cafee

Competitiveness of Agro-Food and Environmental Economy

International Conference

COMPETITIVENESS OF AGRO-FOOD AND ENVIRONMENTAL ECONOMY (CAFEE)

 Indexes: 

                                               Call for papers - OPEN See more 

                                                           First call: CAFEE2014.pdf 

ORGANIZER:

BUCHAREST UNIVERSITY OF ECONOMIC STUDIES

FACULTY OF AGRIFOOD AND ENVIRONMENTAL ECONOMICS

RESEARCH CENTER OF REGIONAL ANALYSIS AND POLICIES

PARTNERS: 

Institute of Agricultural and Food Economics, National Research Institute, Poland; St James’s Business School, UK; University of Verona, Italy; Institute of Agricultural Economics, Serbia; Mediterranean Agronomic Institute of Chania, Greece; University of Agribusiness and Rural Development Plovdiv, Bulgaria; University of Agribusiness and Rural Development Ruse, Bulgaria; Faculty of Economic Sciences, Petroleum and Gas University of Ploiesti, Romania

SCIENTIFIC COMMITTEE:

Pavel Nastase, Rector of the Bucharest University of Economic Studies; James MacAskill, British Institute of Technology and e-Commerce, London, United Kingdom; Andrzej Kowalski, Director of the Institute of Agricultural and Food Economics, National Research Institute, Warsaw, Poland; Diego Begali, University of Verona; Nikos Mastorakis, World Scientific and Engineering Academy and Society; Marek Wigier, Deputy Director of the Institute of Agricultural and Food Economics, National Research Institute, Warsaw, Poland; Drago Cvijanovic, Director of the Institute of Agricultural Economics, Belgrade, Serbia; George Baourakis, Director of Mediterranean Agronomic Institute of Chania, Greece; Ion Stancu, Vice Rector of the Bucharest University of Economic Studies; Nicolae Istudor, Vice Rector of the Bucharest University of Economic Studies; Dimitar Dimitrov, Rector of the University of Agribusiness and Rural Development; Mariana Ivanova, Vice Rector of education and international relations of University of Agribusiness and Rural Developmen; Gheorghe Zaman, Director, Institute of National Economy; Csaba Jansik, MTT Agrifood Research, Finland; Cristian Hera, The Academy of Agricultural and Forestry Sciences; Alexandru Lapusanu, Research Institute for Agricultural Economy and Rural Development; Gabriel Popescu, Director of Department of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Dan Boboc, Dean of the Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Florianczyc Zbigniew, Institute of Agricultural and Food Economics, National Research Institute, Warsaw, Poland; Mirolslawa Tereszczuk, Institute of Agricultural and Food Economics, National Research Institute, Warsaw, Poland; Angela Mariani, University “Parthenope” Naples, Italy; Masaru Kagatsume, Graduate School of Agriculture, University of Kyoto, Italy; Aristidis Stamatakis, Mediterranean Agronomic Institute of Chania, Greece; Flavio Boccia, University “Parthenope” Naples, Italy; Simona Monteleone, University of Catania, Italy; Nicola Marinelli, University of Firenze, Italy; Panagiotis Kalaitzis, Mediterranean Agronomic Institute of Chania, Greece; Panagiotis Kefalas, Mediterranean Agronomic Institute of Chania, Greece; Vesselin Mitev, Administrative Director of University of Agribusiness and Rural Development - Brunch Ruse; Dimitar Yakimov, University of Agribusiness and Rural Development - Brunch Ruse; Jonel Subic, Deputy Director of the Institute of Agricultural Economics, Belgrade, Serbia; Vesna Popovic, Institute of Agricultural Economics, Belgrade, Serbia; Marko Jelocnik, Institute of Agricultural Economics, Belgrade, Serbia; Gorica Cvijanovic, Megatrend University Belgrade, Faculty of Biofarming, Backa Topola – Serbia; Gordana Dozet, Megatrend University Belgrade, Faculty of Biofarming, Backa Topola – Serbia; Dorel Dusmanescu, Faculty of Economic Sciences, Petrolum and Gas University of Ploiesti; Florina Bran, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Victor Manole, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Radu Voicu, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Mirela Stoian, Vice Dean of the Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Costel Negrei, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Mircea Gheorghita, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Mircea Nastase, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Simona Roxana Patarlageanu, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Carmen Trica, Vice Dean of the Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies'; Raluca Ignat, Vice Dean of the Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Mariana Bran, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Marcela Stefan, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Raluca Andreea Ion, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Monica Dudian, Faculty of Economics, Bucharest University of Economic Studies; Iuliana Dobre, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Carmen Valentina Radulescu, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Ildiko Ioan, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Marilena Papuc, Faculty of Economics, Bucharest University of Economic Studies; Florentina Constantin, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Jean Andrei, Faculty of Economic Sciences, Petrolum and Gas University of Ploiesti

ORGANIZING COMMITTEE:

Irina Elena Petrescu, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Georgiana Raluca Ladaru, Faculty of Agri-Food and Environmental Economics, Bucharest University of Economic Studies; Andreea Miron, Bucharest University of Economic Studies; Laura Ciobanu, Bucharest University of Economic Studies

Third editionCAFEE 2013, 6-7 November 2014: Open call...

Second editionCAFEE 2013, 7-8 November 2013

cafee2013

Proceedings CAFEE2013

First editionCAFEE 2012, 8-9 November 2012

Proceedings CAFEE2012

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